Knife
MediumWood, metal
Dimensions5 7/8 x 9/16 x 3/8 in. (15 x 1.5 x 0.9 cm)
ClassificationsFood Service Tools and Equipment
Terms
Catalog number73.909
DescriptionSmall knife with arched cutting edge and wood half handles attached to tang with 3 rivets.Status
Not on view
Date Unknown
c.1930
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