Knife
Datec.1930
MediumSteel, Brass, Wood
DimensionsOverall: 1 x 4 x 3/4 in. (2.5 x 10.2 x 1.9 cm)
ClassificationsFood Service Tools and Equipment
Terms
Catalog number87.21.174
DescriptionMetal knife with curved cutting edge, wood half handles attached to tang with three brass rivets. 3.125" blade.Status
Not on view
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